How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sugar Pie(Torte Au Sucre) ?

You need 4 ingredients. The key ingredients include: pastry for 9-inch pie with lattice top, 1 1/2 c. dark brown sugar, 2 1/4 c. light cream, 4 Tbsp. butter.

Is Sugar Pie(Torte Au Sucre) suitable as baking & desserts?

Yes, Sugar Pie(Torte Au Sucre) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sugar Pie(Torte Au Sucre) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sugar Pie(Torte Au Sucre) Recipe

Name: Sugar Pie(Torte Au Sucre)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: pastry for 9-inch pie with lattice top; 1 1/2 c. dark brown sugar; 2 1/4 c. light cream; 4 Tbsp. butter

Sugar Pie(Torte Au Sucre) – a delicious recipe with pastry, brown sugar, light cream, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

pastry for 9-inch pie with lattice top
1 1/2 c. dark brown sugar
2 1/4 c. light cream
4 Tbsp. butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
908 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sugar Pie(Torte Au Sucre)

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