Sugar Pie I

1. 1

   Preheat oven to 350 degrees F (175 degrees C).

2. 2

   In a large mixing bowl cream together the butter, sugar, and flour until smooth and fluffy. Beat in eggs, one at a time, until fully incorporated. Stir in the lemon juice. Pour the mixture into the pie shell.

3. 3

   Bake in preheated oven for 35 to 40 minutes, or until filling is set and browned. Cool on wire rack.

* Per serving · 4 servings · Values may vary.

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