How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sugar-Free Splenda Pudding Pie?

You need 8 ingredients. The key ingredients include: 3 Tbsp. cocoa, 3 Tbsp. cornstarch, 1/2 c. Splenda plus (6 Tbsp. later for egg whites), 3 c. milk, and more.

Is Sugar-Free Splenda Pudding Pie suitable as baking & desserts?

Yes, Sugar-Free Splenda Pudding Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sugar-Free Splenda Pudding Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sugar-Free Splenda Pudding Pie Recipe

Name: Sugar-Free Splenda Pudding Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. cocoa; 3 Tbsp. cornstarch; 1/2 c. Splenda plus (6 Tbsp. later for egg whites); 3 c. milk; 3 eggs, separated yolks from whites; 1/4 tsp. cream of tartar; 1 tsp. vanilla; 1 baked pie shell

Sugar-Free Splenda Pudding Pie – a delicious recipe with cocoa, cornstarch, Splenda, milk, eggs, cream of tartar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 Tbsp. cocoa
3 Tbsp. cornstarch
1/2 c. Splenda plus (6 Tbsp. later for egg whites)
3 c. milk
3 eggs, separated yolks from whites
1/4 tsp. cream of tartar
1 tsp. vanilla
1 baked pie shell

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
290 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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