How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sugar-Free Egg Custard?

You need 6 ingredients. The key ingredients include: 3 Tbsp. plain flour, 6 Tbsp. diet margarine, 3 eggs, 2 1/2 tsp. vanilla, and more.

Is Sugar-Free Egg Custard suitable as baking & desserts?

Yes, Sugar-Free Egg Custard falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sugar-Free Egg Custard?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sugar-Free Egg Custard Recipe

Name: Sugar-Free Egg Custard
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. plain flour; 6 Tbsp. diet margarine; 3 eggs; 2 1/2 tsp. vanilla; 11 pkg. sweetener; 1 (12 oz.) can evaporated milk

Sugar-Free Egg Custard – a delicious recipe with flour, margarine, eggs, vanilla, sweetener, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 Tbsp. plain flour
6 Tbsp. diet margarine
3 eggs
2 1/2 tsp. vanilla
11 pkg. sweetener
1 (12 oz.) can evaporated milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
172 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Applesauce With Cranberry Loaf Cake
Corn Griddle Cakes
Pina Colada Cheesecake
Shepherd'S Pie Skillet Scramble

Sugar-Free Egg Custard

How did you like this recipe?

Frequently Asked Questions