How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sugar-Free Cake?

You need 12 ingredients. The key ingredients include: 2 c. raisins, 2 c. water, 1 c. plum or prune baby food or 1 c. unsweetened applesauce, 2 eggs, and more.

Is Sugar-Free Cake suitable as baking & desserts?

Yes, Sugar-Free Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sugar-Free Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sugar-Free Cake Recipe

Name: Sugar-Free Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. raisins; 2 c. water; 1 c. plum or prune baby food or 1 c. unsweetened applesauce; 2 eggs; 2 tsp. liquid sweetener; 3/4 c. cooking oil; 2 c. self-rising flour; 1/2 tsp. cinnamon; 1/2 tsp. nutmeg; 1/2 tsp. vanilla; 1/2 tsp. soda; 1/2 c. chopped nuts

Sugar-Free Cake

Eats Now Editorial Team · 941 kcal · Baking & Desserts

Sugar-Free Cake – a delicious recipe with raisins, water, unsweetened applesauce, eggs, liquid sweetener, cooking oil. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Sugar-Free Cake

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