Sugar Free Blueberry Banana Bread Recipe

Name: Sugar Free Blueberry Banana Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 bananas (over ripe); 2 eggs; 1/3 cup coconut oil; 1/4 cup orange juice (fresh squeezed); 1/2 cup applesauce (no sugar added); 1 tablespoon honey (organic); 1 tablespoon maple syrup (not maple flavored syrup); 1/2 teaspoon vanilla; 1 teaspoon cinnamon; 1/2 teaspoon baking soda; 2 teaspoons baking powder; 3/4 cup oats (not quick oats); 1/4 cup oat bran; 1/4 cup flax seed (ground); 1 cup whole wheat flour (or whole wheat pancake mix); 1/2 cup blueberries (frozen)

Servings: persons

3 bananas (over ripe)
2 eggs
1/3 cup coconut oil
1/4 cup orange juice (fresh squeezed)
1/2 cup applesauce (no sugar added)
1 tablespoon honey (organic)
1 tablespoon maple syrup (not maple flavored syrup)
1/2 teaspoon vanilla
1 teaspoon cinnamon
1/2 teaspoon baking soda
2 teaspoons baking powder
3/4 cup oats (not quick oats)
1/4 cup oat bran
1/4 cup flax seed (ground)
1 cup whole wheat flour (or whole wheat pancake mix)
1/2 cup blueberries (frozen)

1
Combine all wet ingredients (except blueberries) and cinnamon on medium in electric mixer, using cake whisk, so it will chop up the bananas.
2
Add all dry ingredients to electric mixer and combine with wet ingredients on low, until mixed thoroughly. Do not over mix.
3
Stir (by hand) the frozen blueberries into the batter.
4
Spoon batter into a greased loaf pan or several mini loaf pans or muffin tins.
5
Bake at 350 degrees for 35-50 minutes, depending on the size/type of pan(s) used, until a toothpick or knife comes out clean.
6
Allow pan to cool slightly before turning bread out.

620

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 3 bananas (over ripe), 2 eggs, 1/3 cup coconut oil, 1/4 cup orange juice (fresh squeezed), and more.

Yes, Sugar Free Blueberry Banana Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sugar Free Blueberry Banana Bread

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