How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sugar-Free Apple Pie?

You need 7 ingredients. The key ingredients include: 1/3 cup thawed apple juice concentrate, Sugar substitute equivalent to 8 teaspoons sugar, 2 teaspoons cornstarch, 1 teaspoon ground cinnamon, and more.

Is Sugar-Free Apple Pie suitable as baking & desserts?

Yes, Sugar-Free Apple Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sugar-Free Apple Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sugar-Free Apple Pie Recipe

Name: Sugar-Free Apple Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup thawed apple juice concentrate; Sugar substitute equivalent to 8 teaspoons sugar; 2 teaspoons cornstarch; 1 teaspoon ground cinnamon; Pastry for double-crust pie (9 inches); 8 cups thinly sliced peeled tart apples; 1 tablespoon butter

Sugar-Free Apple Pie – a delicious recipe with apple juice concentrate, Sugar substitute, cornstarch, ground cinnamon, Pastry, tart apples. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/3 cup thawed apple juice concentrate
Sugar substitute equivalent to 8 teaspoons sugar
2 teaspoons cornstarch
1 teaspoon ground cinnamon
Pastry for double-crust pie (9 inches)
8 cups thinly sliced peeled tart apples
1 tablespoon butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
298 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sugar-Free Apple Pie

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