Sugar Cure For Pork — Meat & Poultry recipe

Sugar Cure For Pork

Eats Now Editorial Team  · 2163 kcal  · Meat & Poultry

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Try this homemade Sugar Cure For Pork recipe the whole family will love. Made with salt, brown sugar, black pepper and red pepper. Easy step-by-step ins…

This Sugar Cure For Pork relies on simple, everyday ingredients such as meat salt, brown sugar, black pepper and small can red pepper. It comes together quickly and makes 4 servings, at about 2163 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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