How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sugar Crust Cake?

You need 6 ingredients. The key ingredients include: 2 c. sugar, 1 c. Crisco, 2 tsp. vanilla or rum, 2 c. plain flour, and more.

Is Sugar Crust Cake suitable as baking & desserts?

Yes, Sugar Crust Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sugar Crust Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sugar Crust Cake Recipe

Name: Sugar Crust Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. sugar; 1 c. Crisco; 2 tsp. vanilla or rum; 2 c. plain flour; 1/8 tsp. salt; 6 eggs

Sugar Crust Cake – a delicious recipe with sugar, Crisco, vanilla, flour, salt, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. sugar
1 c. Crisco
2 tsp. vanilla or rum
2 c. plain flour
1/8 tsp. salt
6 eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1123 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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