Sugar Cookies(Tea Cakes)

1. 1

   Work in enough plain flour to make a stiff dough.

2. 2

   Cream butter, sugar and eggs.

3. 3

   Dissolve soda in milk.

4. 4

   Add alternating with flour.

5. 5

   Chill until dough is stiff.

6. 6

   Roll out and cut.

7. 7

   Bake at 350u00b0 for 10 to 12 minutes.

8. 8

   This is an old-fashioned tea cake. Over 100 years old.

* Per serving · 4 servings · Values may vary.

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