Sugar Cookies(Like Grandmaw Made!)

1. 1

   Mix shortening, sugar and eggs until smooth with uniform small lumps.

2. 2

   Add salt, baking powder and 2 cups of flour.

3. 3

   Blend together, then add milk and vanilla.

4. 4

   Mix again; now call someone else to start mixing for you so you can add the rest of the flour and laugh.

5. 5

   Add 1 cup of flour at a time until the rest of the flour is in; if mixture is still sticky to the touch, add more flour until it doesn't stick to your hand.

6. 6

   Roll out on a floured surface.

7. 7

   Cut in 3 to 4-inch ovals, about 1/2-inch thick.

8. 8

   Bake at 350u00b0 to 375u00b0 until done.

* Per serving · 4 servings · Values may vary.

No additional tips available.