Sugar and Spice Raisin Cookies Recipe

Name: Sugar and Spice Raisin Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup butter, softened; ½ cup sugar; ½ cup molasses; 1 egg; 3 cups all-purpose flour; 1 teaspoon baking soda; 1 ½ teaspoons cinnamon; 1 teaspoon ginger; ½ teaspoon ground cloves; ½ teaspoon ground nutmeg; 1 cup raisins, coarsely chopped

Servings: persons

½ cup butter, softened
½ cup sugar
½ cup molasses
1 egg
3 cups all-purpose flour
1 teaspoon baking soda
1 ½ teaspoons cinnamon
1 teaspoon ginger
½ teaspoon ground cloves
½ teaspoon ground nutmeg
1 cup raisins, coarsely chopped

1
In a large bowl, cream butter,sugar, and molasses with electric mixer; beat in egg.
2
Sift dry ingredients together.
3
With mixer on low speed, gradually mix into creamed mixture.
4
Stir in raisins.
5
Chill dough.
6
Roll out to 1/8-inch thickness on a floured surface;cut into desired shapes with sharp-edged cookie cutters.
7
Bake on a greased baking sheet in a preheated 350 degree oven 10-12 minutes(baking time varies with size of cookie).

669

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: ½ cup butter, softened, ½ cup sugar, ½ cup molasses, 1 egg, and more.

Yes, Sugar and Spice Raisin Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sugar and Spice Raisin Cookies

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