How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Suet Pudding?

You need 8 ingredients. The key ingredients include: 1 c. finely chopped suet, 1 c. molasses, 1 c. milk, 3 c. flour, and more.

Is Suet Pudding suitable as baking & desserts?

Yes, Suet Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Suet Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Suet Pudding Recipe

Name: Suet Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. finely chopped suet; 1 c. molasses; 1 c. milk; 3 c. flour; 1 tsp. soda; 1/2 tsp. salt; 1/2 tsp. ginger, cloves and nutmeg; 1 tsp. cinnamon

Suet Pudding – a delicious recipe with suet, molasses, milk, flour, soda, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. finely chopped suet
1 c. molasses
1 c. milk
3 c. flour
1 tsp. soda
1/2 tsp. salt
1/2 tsp. ginger, cloves and nutmeg
1 tsp. cinnamon

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Quick Info

Servings
4 servings
Calories
695 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Suet Pudding

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