How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Suet Crust?

You need 5 ingredients. The key ingredients include: 12 lb flour, ⅛ teaspoon salt, ½ teaspoon baking powder, 4 ounces suet, and more.

Is Suet Crust suitable as general?

Yes, Suet Crust falls under the General category and is a great choice for this type of meal.

How do I store leftover Suet Crust?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Suet Crust Recipe

Name: Suet Crust
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 12 lb flour; ⅛ teaspoon salt; ½ teaspoon baking powder; 4 ounces suet; water

Suet Crust – a delicious recipe with flour, salt, baking powder, suet, water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

12 lb flour
⅛ teaspoon salt
½ teaspoon baking powder
4 ounces suet
water

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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