Sue'S Molasses Cookies

1. 1

   Stir together, soda, flour, salt, cinnamon and ginger.

2. 2

   In another bowl blend sugar, oil, eggs and molasses.

3. 3

   Add dry ingredients to the 2nd mixture.

4. 4

   Stir well. This will take two people.

5. 5

   One to hold the bowl, another to stir.

6. 6

   Very hard to stir and the dough is quite stiff.

7. 7

   Chill several hours.

8. 8

   Roll into 1-inch balls and roll each ball in sugar.

9. 9

   Place on ungreased cookie sheet 1 1/2 to 2 inches apart.

10. 10

    Bake at 325 for 8 minutes. When they come out of the oven, they will be a little puffy.

11. 11

    Drop the cookie sheet on the counter to flatten.

12. 12

    Do not overbake.

* Per serving · 4 servings · Values may vary.

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