How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sue'S Cornbread Cake ?

You need 7 ingredients. The key ingredients include: 1 cup oil, 4 eggs, 1 cup brown sugar, 1 cup white sugar, and more.

Is Sue'S Cornbread Cake suitable as baking & desserts?

Yes, Sue'S Cornbread Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sue'S Cornbread Cake ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sue'S Cornbread Cake Recipe

Name: Sue'S Cornbread Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 cup oil; 4 eggs; 1 cup brown sugar; 1 cup white sugar; 1 cup nuts; 1 1/2 cups self-rising flour; 1 tablespoon vanilla

Sue'S Cornbread Cake – a delicious recipe with oil, eggs, brown sugar, white sugar, nuts, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup oil
4 eggs
1 cup brown sugar
1 cup white sugar
1 cup nuts
1 1/2 cups self-rising flour
1 tablespoon vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sue'S Cornbread Cake

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