Bake this irresistible Sucre À La Crème Aka Butter & Cream Fudge at home. Made with brown sugar, icing sugar, flour and cream of tartar. Easy step-by-st…
This Sucre À La Crème Aka Butter & Cream Fudge relies on simple, everyday ingredients such as brown sugar, sifted, icing sugar, sifted, unbleached all-purpose flour and cream of tartar, sifted. It comes together quickly and makes 4 servings, at about 752 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Sucre À La Crème Aka Butter & Cream Fudge delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026