How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sucre A La Creme?

You need 7 ingredients. The key ingredients include: 2 c. Brown Sugar, 1/2 c. Milk, 1 tbsp. Flour, 1 tsp. Baking Powder, and more.

Is Sucre A La Creme suitable as general?

Yes, Sucre A La Creme falls under the General category and is a great choice for this type of meal.

How do I store leftover Sucre A La Creme?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sucre A La Creme Recipe

Name: Sucre A La Creme
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. Brown Sugar; 1/2 c. Milk; 1 tbsp. Flour; 1 tsp. Baking Powder; 1 tbsp. Butter or Margarine; 1 tsp. Vanilla; pinch of Salt

Sucre A La Creme – a delicious recipe with Brown Sugar, Milk, Flour, Baking Powder, Butter, Vanilla. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. Brown Sugar
1/2 c. Milk
1 tbsp. Flour
1 tsp. Baking Powder
1 tbsp. Butter or Margarine
1 tsp. Vanilla
pinch of Salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
518 kcal
Category
General

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Sucre A La Creme

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