How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Succotash?

You need 7 ingredients. The key ingredients include: 1 (20 ounce) can baby lima beans, drained and rinsed (you're looking for two cups), 1 cup corn, cooked, 1/2 teaspoon salt, pepper, to taste, and more.

Is Succotash suitable as general?

Yes, Succotash falls under the General category and is a great choice for this type of meal.

How do I store leftover Succotash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Succotash Recipe – Eats Now

Name: Succotash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (20 ounce) can baby lima beans, drained and rinsed (you're looking for two cups); 1 cup corn, cooked; 1/2 teaspoon salt; pepper, to taste; 1/2 cup cream; 2 tablespoons butter; 1 tablespoon flour

Try this homemade Succotash recipe the whole family will love. Made with baby lima beans, corn, salt and pepper. Easy step-by-step instructions included.

This Succotash relies on simple, everyday ingredients such as corn, cooked, salt, pepper, to taste and cream. It comes together quickly and makes 4 servings, at about 250 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 (20 ounce) can baby lima beans, drained and rinsed (you're looking for two cups)
1 cup corn, cooked
1/2 teaspoon salt
pepper, to taste
1/2 cup cream
2 tablespoons butter
1 tablespoon flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
250 kcal
Category
General

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