Subzi Tikki (Vegetable Patties) Recipe

Name: Subzi Tikki (Vegetable Patties)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons oil; 3 small onions, diced; 2 tablespoons ginger, minced; 1/2 teaspoon turmeric; 1/2 teaspoon garam masala; 1-1/2 teaspoon salt; 1/4 teaspoon red pepper; 2 green chilies, chopped; 1 medium tomato, pureed; 7 ounces green beans, diced; 3 ounces green peas; 3 tablespoons cilantro, chopped; 4-5 cashews, chopped; 1 tablespoon vinegar; 4 medium potatoes, boiled and mashed; 2 slices white bread, trimmed, and soaked in water for 3-5 minutes, well squeezed; 1 egg, beaten; 1-2 cups fine bread crumbs; additional oil for frying; chutney/ketchup

Servings: persons

3 tablespoons oil
3 small onions, diced
2 tablespoons ginger, minced
1/2 teaspoon turmeric
1/2 teaspoon garam masala
1-1/2 teaspoon salt
1/4 teaspoon red pepper
2 green chilies, chopped
1 medium tomato, pureed
7 ounces green beans, diced
3 ounces green peas
3 tablespoons cilantro, chopped
4-5 cashews, chopped
1 tablespoon vinegar
4 medium potatoes, boiled and mashed
2 slices white bread, trimmed, and soaked in water for 3-5 minutes, well squeezed
1 egg, beaten
1-2 cups fine bread crumbs
additional oil for frying
chutney/ketchup

1
To make the filling, fry onions in 3 tablespoons oil until light brown. Add the ginger and garlic, and fry 1-2 minutes. Add the turmeric, garam masala, pepper, salt, and chilies, and cook for 2 minutes. Add tomatoes and cook for 5 minutes. Add the beans and peas, and cook until tender. Add cilantro, nuts, and vinegar. Mix well and set aside to cool.
2
Mix potatoes and bread thoroughly and knead well. Form into patties in your palms. Place the filling, enclose fully, and carefully flatten into patties. Dip in egg and bread crumbs. Chill 30 minutes or longer. Pan-fry patties in heated oil and drain. Garnish as desired and serve with mint chutney or peppered ketchup.

262

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 20 ingredients. The key ingredients include: 3 tablespoons oil, 3 small onions, diced, 2 tablespoons ginger, minced, 1/2 teaspoon turmeric, and more.

Yes, Subzi Tikki (Vegetable Patties) falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Subzi Tikki (Vegetable Patties)

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