Stymie

1. 1

   Take a clean 24 oz whisky bottle and add the first 3 ingredients.

2. 2

   Then add enough of the red vermouth until the contents are the color of whisky.

3. 3

   Make sure the ingredients are well mixed.

4. 4

   Let the mixture stand for at least 48 hours before using.

5. 5

   Serve over ice with a slice of lemon.

6. 6

   Each individual serving should use about 2 fluid oz of the mixture.

No additional tips available.