How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sturdy Whipped Cream Frosting?

You need 7 ingredients. The key ingredients include: 1 ounce cream cheese, 1 3/4 cups powdered sugar, 1 teaspoon vanilla extract, 1/2 teaspoon almond extract, and more.

Is Sturdy Whipped Cream Frosting suitable as general?

Yes, Sturdy Whipped Cream Frosting falls under the General category and is a great choice for this type of meal.

How do I store leftover Sturdy Whipped Cream Frosting?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sturdy Whipped Cream Frosting Recipe

Name: Sturdy Whipped Cream Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ounce cream cheese; 1 3/4 cups powdered sugar; 1 teaspoon vanilla extract; 1/2 teaspoon almond extract; 1 tablespoon unflavored gelatin; 3 tablespoons boiling water; 2 cups heavy whipping cream

Sturdy Whipped Cream Frosting – a delicious recipe with cream cheese, powdered sugar, vanilla, almond extract, unflavored gelatin, boiling water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 ounce cream cheese
1 3/4 cups powdered sugar
1 teaspoon vanilla extract
1/2 teaspoon almond extract
1 tablespoon unflavored gelatin
3 tablespoons boiling water
2 cups heavy whipping cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
745 kcal
Category
General

Eats Now Editorial Team

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Sturdy Whipped Cream Frosting

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