Stuffin' Egg Muffin

1. 1

   Heat oven to 400F.

2. 2

   Prepare stuffing mix as directed on package; press 1/4 cup onto bottom and up side of each of 8 muffin pan cups, forming about 1/4-inch rim around top of cup.

3. 3

   Crack 1 egg into each stuffing cup; top with bacon and cheese.

4. 4

   Bake 20 min.

5. 5

   or until yolks are set.

6. 6

   Let stand 5 min.

7. 7

   before serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.