How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed With Veggies?

You need 3 ingredients. The key ingredients include: 2 1/2 c. mixed veggies (carrots, celery, onions, cauliflower, squash, other desired veggie), 8 Pillsbury crescent rolls, 1 c. Hollandaise sauce.

Is Stuffed With Veggies suitable as general?

Yes, Stuffed With Veggies falls under the General category and is a great choice for this type of meal.

How do I store leftover Stuffed With Veggies?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed With Veggies Recipe

Name: Stuffed With Veggies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 c. mixed veggies (carrots, celery, onions, cauliflower, squash, other desired veggie); 8 Pillsbury crescent rolls; 1 c. Hollandaise sauce

Stuffed With Veggies – a delicious recipe with mixed veggies, crescent rolls, Hollandaise sauce. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 1/2 c. mixed veggies (carrots, celery, onions, cauliflower, squash, other desired veggie)
8 Pillsbury crescent rolls
1 c. Hollandaise sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
215 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Brown And Wild Rice Pilaf With Porcini And Parsley Recipe
Maison Kayser's Chestnut Bread
Cinnamon Gelato
Gourmet Onions

Stuffed With Veggies

How did you like this recipe?

Frequently Asked Questions