Stuffed Wild Mushroom Burger Recipe

Name: Stuffed Wild Mushroom Burger
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup cremini mushrooms chopped; 1/4 cup oyster mushrooms chopped; 1 tablespoon oil; 6 ounces ground beef; 1/4 cup Crystal Farms Shredded Gouda Cheese; 1/2 teaspoon dijon mustard; 1/4 teaspoon kosher salt; 2 pinches ground black pepper; 1 slice onion; 1 bun brioche, sliced; 1 slice Crystal Farms Gouda Cheese Slices; 2 leaves bibb lettuce

Servings: persons

1/4 cup cremini mushrooms chopped
1/4 cup oyster mushrooms chopped
1 tablespoon oil
6 ounces ground beef
1/4 cup Crystal Farms Shredded Gouda Cheese
1/2 teaspoon dijon mustard
1/4 teaspoon kosher salt
2 pinches ground black pepper
1 slice onion
1 bun brioche, sliced
1 slice Crystal Farms Gouda Cheese Slices
2 leaves bibb lettuce

1
In a small saute pan over high heat, saute the mushrooms in oil. Reserve at room temperature.
2
Combine the beef with the shredded Gouda cheese, Dijon mustard, salt, black pepper and sauteed mushrooms. Mix well, then form into a 5-inch patty.
3
Preheat grill. Grill the onion slice until tender and slightly charred. Reserve.
4
Grill the burger until slightly charred and pink in the center, about 6 minutes, turning every 11/2 minutes. Add the sliced Gouda cheese and continue cooking until melted. Meanwhile, grill the bun until warm and toasted.
5
To build the burger, place the patty on the bun and top with grilled onion, lettuce and your favorite condiments.

233

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/4 cup cremini mushrooms chopped, 1/4 cup oyster mushrooms chopped, 1 tablespoon oil, 6 ounces ground beef, and more.

Yes, Stuffed Wild Mushroom Burger falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed Wild Mushroom Burger

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