How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed Venison Burgers?

You need 7 ingredients. The key ingredients include: 1 c. herb seasoned stuffing mix, 1/3 c. evaporated milk, 1 lb. ground venison, 1 (10 1/2 oz.) can cream of mushroom soup, and more.

Is Stuffed Venison Burgers suitable as meat & poultry?

Yes, Stuffed Venison Burgers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Stuffed Venison Burgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed Venison Burgers Recipe

Name: Stuffed Venison Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. herb seasoned stuffing mix; 1/3 c. evaporated milk; 1 lb. ground venison; 1 (10 1/2 oz.) can cream of mushroom soup; 2 tsp. Worcestershire sauce; 1 Tbsp. catsup; 2 tsp. dark molasses

Stuffed Venison Burgers – a delicious recipe with herb seasoned stuffing mix, milk, ground venison, cream of mushroom soup, Worcestershire sauce, catsup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 c. herb seasoned stuffing mix
1/3 c. evaporated milk
1 lb. ground venison
1 (10 1/2 oz.) can cream of mushroom soup
2 tsp. Worcestershire sauce
1 Tbsp. catsup
2 tsp. dark molasses

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
20 kcal
Category
Meat & Poultry

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Stuffed Venison Burgers

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