Stuffed Turkey Loaf

1. 1

   Preheat oven to 350u00b0.

2. 2

   In a medium skillet, saute onion and celery in butter or margarine until translucent.

3. 3

   In a medium bowl, combine onion, celery, stuffing mix, eggs and water; mix well.

4. 4

   In a large bowl, combine ground turkey, plus half the stuffing mixture, mixed well.

5. 5

   Pat out half the turkey stuffing mixture in 4 1/2 x 8 1/2 x 3-inch loaf pan.

6. 6

   Spoon remaining stuffing over turkey mixture.

7. 7

   Pour tomato juice on top.

8. 8

   Bake for 1 1/2 hours, until turkey is no longer pink.

No additional tips available.