Stuffed Sweet Pepper Soup

Eats Now Editorial Team · Soups & Stews

Jump to Recipe

Stuffed Sweet Pepper Soup – a delicious recipe with ground beef, water, tomato juice, sweet red pepper, chili sauce, long grain rice. Easy to follow and perfect for any occasion.

Servings: persons

1 pound ground beef
8 cups water
4 cups tomato juice
3 medium sweet red pepper, diced
1-1/2 cups chili sauce
1 cup uncooked long grain rice
2 celery ribs, diced
1 large onion, diced
2 teaspoons browning sauce, optional
3 teaspoons chicken bouillon granules
2 garlic cloves, minced
1/2 teaspoon salt

1
In a Dutch oven, over medium heat, cook beef until no longer pink; drain. Add the remaining ingredients; bring to a boil.
2
Reduce heat; simmer, uncovered, for 1 hour or until rice is tender.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you for your rating!

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Frittatensuppe(Clear Soup With Sliced Unsweetened Pancakes.)
Dad'S Door County Chili
Curried Cream Of Broccoli Soup
Williamsburg Soup

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy