Stuffed Shells

Name: Stuffed Shells
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground chuck; 1 large onion; 1 clove garlic; 8 oz. shredded Mozzarella; 1/2 c. Italian bread crumbs; 1/4 c. chopped parsley; 1 egg; salt and pepper to taste; 18 jumbo shells; grated Parmesan cheese; 2 qt. sauce

Eats Now Editorial Team · 211 kcal · General

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Stuffed Shells – a delicious recipe with ground chuck, onion, clove garlic, shredded Mozzarella, Italian bread crumbs, parsley. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lb. ground chuck
1 large onion
1 clove garlic
8 oz. shredded Mozzarella
1/2 c. Italian bread crumbs
1/4 c. chopped parsley
1 egg
salt and pepper to taste
18 jumbo shells
grated Parmesan cheese
2 qt. sauce

1
Brown ground chuck, onion and garlic; cool.
2
Add Mozzarella cheese, bread crumbs, parsley, egg, salt and pepper.
3
Spoon enough sauce to cover bottom of 9 x 13-inch pan.
4
Stuff cooked shells and place in pan.
5
Cover with sauce and sprinkle with Parmesan cheese. Bake at 400u00b0 for 20 to 25 minutes or until hot.

211

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb. ground chuck, 1 large onion, 1 clove garlic, 8 oz. shredded Mozzarella, and more.

Yes, Stuffed Shells falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
211 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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