How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed Shells?

You need 9 ingredients. The key ingredients include: 3 lbs beef, 1 large onion, 12 ounces picante sauce, 1 cup water, and more.

Is Stuffed Shells suitable as soups & stews?

Yes, Stuffed Shells falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Stuffed Shells?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed Shells Recipe

Name: Stuffed Shells
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lbs beef; 1 large onion; 12 ounces picante sauce; 1 cup water; 8 ounces tomato sauce; 1 (7 ounce) can green chili peppers, chopped; 1 (8 ounce) can Ro-Tel tomatoes and onions; 2 cups monterey jack cheese; 1 (8 ounce) can Durkee onions

Stuffed Shells – a delicious recipe with beef, onion, picante sauce, water, tomato sauce, green chili peppers. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 lbs beef
1 large onion
12 ounces picante sauce
1 cup water
8 ounces tomato sauce
1 (7 ounce) can green chili peppers, chopped
1 (8 ounce) can Ro-Tel tomatoes and onions
2 cups monterey jack cheese
1 (8 ounce) can Durkee onions

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1120 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Stuffed Shells

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