Name: Stuffed-Sausage Mushrooms
Yield: 4 servings
Ingredients: 20 large fresh mushrooms; 2 Tbsp. butter, melted; 1/2 lb. mild pork sausage; 1/4 c. minced onion; 1 clove garlic, minced; 1 Tbsp. chopped fresh parsley; 1 Tbsp. chopped basil; 1/3 c. dry Italian bread crumbs; 1/4 c. grated Parmesan cheese; 1/4 c. shredded Mozzarella cheese

20 large fresh mushrooms

2 Tbsp. butter, melted

1/2 lb. mild pork sausage

1/4 c. minced onion

1 clove garlic, minced

1 Tbsp. chopped fresh parsley

1 Tbsp. chopped basil

1/3 c. dry Italian bread crumbs

1/4 c. grated Parmesan cheese

1/4 c. shredded Mozzarella cheese

Stuffed-Sausage Mushrooms

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