How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed Potatoes?

You need 8 ingredients. The key ingredients include: 6 to 8 baking potatoes, 1/2 c. butter, 3 to 4 Tbsp. chives, 3 to 4 Tbsp. minced onion, and more.

Is Stuffed Potatoes suitable as meat & poultry?

Yes, Stuffed Potatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Stuffed Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed Potatoes Recipe

Name: Stuffed Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 to 8 baking potatoes; 1/2 c. butter; 3 to 4 Tbsp. chives; 3 to 4 Tbsp. minced onion; 8 oz. sour cream; salt and pepper to taste; 1 c. grated cheese; bacon crumbs (optional)

Stuffed Potatoes – a delicious recipe with potatoes, butter, chives, onion, sour cream, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 to 8 baking potatoes
1/2 c. butter
3 to 4 Tbsp. chives
3 to 4 Tbsp. minced onion
8 oz. sour cream
salt and pepper to taste
1 c. grated cheese
bacon crumbs (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
711 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Stuffed Potatoes

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