How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed Pork Chops?

You need 10 ingredients. The key ingredients include: 4 pork chops (1-inch thick), 2 Tbsp. vegetable oil, 3 c. day-old bread cubes (1/2-inch), 1/4 c. melted margarine, and more.

Is Stuffed Pork Chops suitable as meat & poultry?

Yes, Stuffed Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Stuffed Pork Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed Pork Chops Recipe

Name: Stuffed Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 4 pork chops (1-inch thick); 2 Tbsp. vegetable oil; 3 c. day-old bread cubes (1/2-inch); 1/4 c. melted margarine; 1/4 c. chicken broth; 2 Tbsp. chopped celery; 2 Tbsp. chopped onion; 1/4 tsp. poultry seasoning; 1 (10 3/4 oz.) can condensed cream of mushroom soup; 1/3 c. water

Stuffed Pork Chops – a delicious recipe with pork chops, vegetable oil, bread, margarine, chicken broth, celery. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Stuffed Pork Chops

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