How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed Peppers Risotto From Better Homes And Gardens ?

You need 10 ingredients. The key ingredients include: 1/2 cup uncooked Arborio or long grain white rice, 1-1/4 cups reduced-sodium chicken broth, 4 small or 2 large sweet peppers, Salt and ground black pepper, and more.

Is Stuffed Peppers Risotto From Better Homes And Gardens suitable as soups & stews?

Yes, Stuffed Peppers Risotto From Better Homes And Gardens falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Stuffed Peppers Risotto From Better Homes And Gardens ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed Peppers Risotto From Better Homes And Garde

Name: Stuffed Peppers Risotto From Better Homes And Gardens
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup uncooked Arborio or long grain white rice; 1-1/4 cups reduced-sodium chicken broth; 4 small or 2 large sweet peppers; Salt and ground black pepper; 3 oz. Parmesan or Romano cheese; 1 cup 1-inch pieces asparagus or fresh broccoli florets; 1 cup cubed cooked chicken; 2 tsp. snipped fresh tarragon or oregano or 1/2 tsp. dried tarragon or oregano, crushed; 1/4 cup whipping cream; 1/4 cup pine nuts or chopped walnuts, toasted, if desired

Try this homemade Stuffed Peppers Risotto From Better Homes And Gardens recipe the whole family will love. Made with long grain white rice, chicken brot…

This Stuffed Peppers Risotto From Better Homes And Gardens relies on simple, everyday ingredients such as reduced-sodium chicken broth, salt and ground black pepper, parmesan or romano cheese and cubed cooked chicken. It comes together quickly and makes 4 servings, at about 505 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Stuffed Peppers Risotto From Better Homes And Gardens

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions