How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed Peppers?

You need 8 ingredients. The key ingredients include: 3/4 c. uncooked rice, 4 red, green or yellow peppers, 1 tsp. cornstarch, 2 tsp. soy sauce, and more.

Is Stuffed Peppers suitable as soups & stews?

Yes, Stuffed Peppers falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Stuffed Peppers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed Peppers Recipe

Name: Stuffed Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. uncooked rice; 4 red, green or yellow peppers; 1 tsp. cornstarch; 2 tsp. soy sauce; 1/2 tsp. sugar; 1/4 tsp. ground ginger; 2 (5 oz. each) cans chunk turkey or chicken; 1 can cream of chicken soup

Stuffed Peppers – a delicious recipe with rice, red, cornstarch, soy sauce, sugar, ground ginger. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3/4 c. uncooked rice
4 red, green or yellow peppers
1 tsp. cornstarch
2 tsp. soy sauce
1/2 tsp. sugar
1/4 tsp. ground ginger
2 (5 oz. each) cans chunk turkey or chicken
1 can cream of chicken soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
449 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Stuffed Peppers

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