Stuffed Peppers

1. 1

   Wash the peppers; remove centers, cores and seeds.

2. 2

   Cook in boiling water for about 10 minutes or until tender.

3. 3

   Mix the cooked rice, meat, 1/4 cup of tomato sauce and seasonings in a bowl.

4. 4

   Stuff cooked peppers with the rice mixture.

5. 5

   Sprinkle with Parmesan cheese and paprika.

6. 6

   In a shallow dish, put the rest of the tomato sauce.

7. 7

   Place the stuffed peppers in the sauce and bake at 350u00b0 for 20 minutes.

8. 8

   Spoon baking sauce over each pepper and serve while hot.

No additional tips available.