How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed Peppers?

You need 8 ingredients. The key ingredients include: 4 whole Red, Green, Yellow Or Orange Peppers, 1 cup Dry Couscous, Cooked According To Package Directions, 1 can (15 1/2 Oz. Size) Black Beans, Drained And Rinsed, 1 can (14 1/2 Oz. Size) Diced Tomatoes, Undrained, and more.

Is Stuffed Peppers suitable as general?

Yes, Stuffed Peppers falls under the General category and is a great choice for this type of meal.

How do I store leftover Stuffed Peppers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed Peppers Recipe

Name: Stuffed Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 whole Red, Green, Yellow Or Orange Peppers; 1 cup Dry Couscous, Cooked According To Package Directions; 1 can (15 1/2 Oz. Size) Black Beans, Drained And Rinsed; 1 can (14 1/2 Oz. Size) Diced Tomatoes, Undrained; 2 Tablespoons Green Onions, Chopped; 1/2 teaspoons Salt; 1/2 teaspoons Black Pepper; 1/2 cups Cheese, Shredded

Stuffed Peppers – a delicious recipe with Red, Couscous, Black Beans, Tomatoes, Green Onions, Salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 whole Red, Green, Yellow Or Orange Peppers
1 cup Dry Couscous, Cooked According To Package Directions
1 can (15 1/2 Oz. Size) Black Beans, Drained And Rinsed
1 can (14 1/2 Oz. Size) Diced Tomatoes, Undrained
2 Tablespoons Green Onions, Chopped
1/2 teaspoons Salt
1/2 teaspoons Black Pepper
1/2 cups Cheese, Shredded

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
241 kcal
Category
General

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