Try this homemade Stuffed Peppers recipe the whole family will love. Made with Italian Dressing, ground beef, rice and Cheeses. Easy step-by-step instru…
This Stuffed Peppers relies on simple, everyday ingredients such as kraft zesty italian dressing, leftover cooked rice, pigeon peas and sofrito sauce base (recaito). It comes together quickly and makes 4 servings, at about 623 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026