How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed Peppers?

You need 8 ingredients. The key ingredients include: 12 to 18 large green peppers, 3 large onions, 1 pkg. beef Rice-A-Roni, prepare to pkg. directions, salt and pepper to taste, and more.

Is Stuffed Peppers suitable as meat & poultry?

Yes, Stuffed Peppers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Stuffed Peppers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed Peppers Recipe

Name: Stuffed Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 12 to 18 large green peppers; 3 large onions; 1 pkg. beef Rice-A-Roni, prepare to pkg. directions; salt and pepper to taste; 2 lb. ground meat; 5 to 7 c. peeled, diced tomatoes; 2 c. cooked white rice; 1/4 c. sugar

Stuffed Peppers – a delicious recipe with green peppers, onions, beef Rice, salt, ground meat, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

12 to 18 large green peppers
3 large onions
1 pkg. beef Rice-A-Roni, prepare to pkg. directions
salt and pepper to taste
2 lb. ground meat
5 to 7 c. peeled, diced tomatoes
2 c. cooked white rice
1/4 c. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Stuffed Peppers

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