How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed Papaya With Crunchy Tropical Chicken Salad?

You need 13 ingredients. The key ingredients include: 1 lb chicken breast, cooked (season chicken with salt and pepper, if desired), 1/2 cup celery, sliced, 1/2 cup pineapple, diced, 1/2 cup papaya, diced (mango can be substituted), and more.

Is Stuffed Papaya With Crunchy Tropical Chicken Salad suitable as salads?

Yes, Stuffed Papaya With Crunchy Tropical Chicken Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Stuffed Papaya With Crunchy Tropical Chicken Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Stuffed Papaya With Crunchy Tropical Chicken Salad

Name: Stuffed Papaya With Crunchy Tropical Chicken Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb chicken breast, cooked (season chicken with salt and pepper, if desired); 1/2 cup celery, sliced; 1/2 cup pineapple, diced; 1/2 cup papaya, diced (mango can be substituted); 1/2 cup water chestnut, sliced, drained well; 1/4 cup scallion, sliced; 1 teaspoon gingerroot, minced; 1 tablespoon mayonnaise (or plain yogurt); 1 tablespoon sour cream; 1 tablespoon preserves (such as apricot or fruit chutney); 2 teaspoons lemon juice; 1/2 teaspoon ground pepper; 1 teaspoon salt

Fresh, crisp and full of flavor — this Stuffed Papaya With Crunchy Tropical Chicken Salad is a must-try. Made with chicken breast, celery, pineapple and…

This Stuffed Papaya With Crunchy Tropical Chicken Salad relies on simple, everyday ingredients such as celery, sliced, pineapple, diced, scallion, sliced and gingerroot, minced. It comes together quickly and makes 4 servings, at about 242 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Stuffed Papaya With Crunchy Tropical Chicken Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions