Stuffed Mushrooms

1. 1

   Spray baking dish with olive oil.

2. 2

   Clean mushrooms, remove stems and spray both top and bottom with olive oil.

3. 3

   Let sausage crumbles sit in dish to defrost (aboout 15 minutes). Add red pepper, cheese, spinach, and bread crumbs. Mix and add enough olive oil to make mixture crumbly so it will stick together.

4. 4

   Stuff mushrooms with mixture.

5. 5

   Bake at 375 degrees for 18-20 minutes.

No additional tips available.