How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed Mushroom Caps?

You need 7 ingredients. The key ingredients include: 1 lb. fresh mushrooms, 1 c. bread crumbs, 1/2 c. grated Swiss cheese, 1/4 c. melted butter, and more.

Is Stuffed Mushroom Caps suitable as snacks & appetizers?

Yes, Stuffed Mushroom Caps falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Stuffed Mushroom Caps?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed Mushroom Caps Recipe

Name: Stuffed Mushroom Caps
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. fresh mushrooms; 1 c. bread crumbs; 1/2 c. grated Swiss cheese; 1/4 c. melted butter; 2 Tbsp. minced onion; 1/2 tsp. salt; dash of pepper

Stuffed Mushroom Caps – a delicious recipe with fresh mushrooms, bread crumbs, Swiss cheese, butter, onion, salt. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 lb. fresh mushrooms
1 c. bread crumbs
1/2 c. grated Swiss cheese
1/4 c. melted butter
2 Tbsp. minced onion
1/2 tsp. salt
dash of pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
256 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Stuffed Mushroom Caps

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