Try this homemade Stuffed Hog Maw recipe the whole family will love. Made with cabbage, potatoes, onion and fresh bulk pork sausage. Easy step-by-step i…
This Stuffed Hog Maw relies on simple, everyday ingredients such as fresh pig's stomach, medium cabbage, small onion, minced and fresh bulk pork sausage. It comes together quickly and makes 4 servings, at about 495 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026