Stuffed Green Peppers Recipe

Name: Stuffed Green Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 large Bell Peppers; 1 lb Ground Beef; 1/2 cup Chopped Onion; 1/2 cup Uncooked Rice; 1/2 cup Water; 2 cup Pasta Sauce; 2 tbsp Worschestier Sauce; 1 Garlic Powder to taste; 1 Shredded Mozzarella Cheese; 1/2 cup Chopped Peppers; 1 Salt & Pepper to taste

Servings: persons

6 large Bell Peppers
1 lb Ground Beef
1/2 cup Chopped Onion
1/2 cup Uncooked Rice
1/2 cup Water
2 cup Pasta Sauce
2 tbsp Worschestier Sauce
1 Garlic Powder to taste
1 Shredded Mozzarella Cheese
1/2 cup Chopped Peppers
1 Salt & Pepper to taste

1
Cut tops off the peppers, remove stems, seeds, and membranes.
2
Chop enough of the tops to make 1/2 cup.
3
In a large pot, boil enough water to cover peppers.
4
Add peppers and boil for 5 minutes.
5
Remove from water and let cool.
6
Sprinkle insides with a little salt.
7
Pre heat oven to 350.
8
In a skillet, cook beef, onions, and chopped pepper until beef is brown and veggies are soft.
9
Season with salt & pepper.
10
Add water, uncooked rice, worcestershire sauce and garlic powder.
11
Bring to a boil then lower heat, cover and let simmer for 20 minutes.
12
Add pasta sauce and mix well.
13
Stuff the peppers and top with cheese.
14
Bake for 30 minutes.
15
Serve hot and enjoy!

999

kcal

Calories

Fat

131

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 6 large Bell Peppers, 1 lb Ground Beef, 1/2 cup Chopped Onion, 1/2 cup Uncooked Rice, and more.

Yes, Stuffed Green Peppers falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed Green Peppers

How did you like this recipe?

Frequently Asked Questions