How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed French Toast?

You need 8 ingredients. The key ingredients include: 1 c. brown sugar, 1/2 c. butter, 2 tsp. corn syrup, 8 eggs, and more.

Is Stuffed French Toast suitable as breakfast?

Yes, Stuffed French Toast falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Stuffed French Toast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed French Toast Recipe

Name: Stuffed French Toast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. brown sugar; 1/2 c. butter; 2 tsp. corn syrup; 8 eggs; 1 3/4 c. milk; 1 1/2 tsp. vanilla; 8 oz. cream cheese, softened; 1 loaf French bread

Stuffed French Toast – a delicious recipe with brown sugar, butter, corn syrup, eggs, milk, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 c. brown sugar
1/2 c. butter
2 tsp. corn syrup
8 eggs
1 3/4 c. milk
1 1/2 tsp. vanilla
8 oz. cream cheese, softened
1 loaf French bread

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
995 kcal
Category
Breakfast

Eats Now Editorial Team

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