How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed French Bread?

You need 6 ingredients. The key ingredients include: 1 (20-inch) loaf French bread, cut in 4 pieces, 1/2 c. salad dressing, 1/2 c. chopped parsley (fresh is better), 2 (8 oz.) pkg. cream cheese, softened, and more.

Is Stuffed French Bread suitable as salads?

Yes, Stuffed French Bread falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Stuffed French Bread?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Stuffed French Bread Recipe

Name: Stuffed French Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (20-inch) loaf French bread, cut in 4 pieces; 1/2 c. salad dressing; 1/2 c. chopped parsley (fresh is better); 2 (8 oz.) pkg. cream cheese, softened; 1 (6 oz.) pkg. Italian salad dressing mix; 1 (4 oz.) jar pimiento, drained and chopped

Stuffed French Bread – a delicious recipe with bread, salad dressing, parsley, cream cheese, Italian salad dressing mix, pimiento. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (20-inch) loaf French bread, cut in 4 pieces
1/2 c. salad dressing
1/2 c. chopped parsley (fresh is better)
2 (8 oz.) pkg. cream cheese, softened
1 (6 oz.) pkg. Italian salad dressing mix
1 (4 oz.) jar pimiento, drained and chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
182 kcal
Category
Salads

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Stuffed French Bread

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