How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed French Bread?

You need 10 ingredients. The key ingredients include: 1 loaf French bread, 2 c. grated Cheddar cheese, 1/2 c. canned mushrooms, sliced, 1/4 c. green pepper, chopped, and more.

Is Stuffed French Bread suitable as meat & poultry?

Yes, Stuffed French Bread falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Stuffed French Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Stuffed French Bread Recipe

Name: Stuffed French Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 loaf French bread; 2 c. grated Cheddar cheese; 1/2 c. canned mushrooms, sliced; 1/4 c. green pepper, chopped; 1/4 tsp. black pepper; 2 c. cooked chopped meat (beef, ham, chicken); 1 c. mayonnaise; 1/2 c. chopped onion; 1 Tbsp. garlic powder; 1/4 Tbsp. onion salt

Stuffed French Bread

Eats Now Editorial Team · 920 kcal · Meat & Poultry

Stuffed French Bread – a delicious recipe with bread, Cheddar cheese, mushrooms, green pepper, black pepper, beef. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Stuffed French Bread

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