Try this homemade Stuffed Flounder Fillet recipe the whole family will love. Made with mushrooms, Stove Top dressing, Parmesan cheese and garlic powder.…
This Stuffed Flounder Fillet relies on simple, everyday ingredients such as canned mushrooms, minced, grated parmesan cheese, garlic powder and reduced-calorie margarine. It comes together quickly and makes 4 servings, at about 29 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026