Try this homemade Stuffed Figs recipe the whole family will love. Made with figs, dates, Marsala wine and cream cheese. Easy step-by-step instructions i…
This Stuffed Figs relies on simple, everyday ingredients such as figs, pitted dates, c plus 1 tbsp marsala wine and cream cheese. It comes together quickly and makes 4 servings, at about 194 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026