How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed Endive Spears?

You need 9 ingredients. The key ingredients include: 1/2 cup diced black olives, 2 tablespoons pine nuts, 8 ounces goat cheese or 8 ounces cream cheese, softened, 1/4 cup sun-dried tomato packed in oil, finely chopped, and more.

Is Stuffed Endive Spears suitable as general?

Yes, Stuffed Endive Spears falls under the General category and is a great choice for this type of meal.

How do I store leftover Stuffed Endive Spears?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed Endive Spears Recipe

Name: Stuffed Endive Spears
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1/2 cup diced black olives; 2 tablespoons pine nuts; 8 ounces goat cheese or 8 ounces cream cheese, softened; 1/4 cup sun-dried tomato packed in oil, finely chopped; 1/4 cup fresh basil, chopped; 1 clove garlic, minced; 1/4 teaspoon red pepper flakes, crushed; 3 heads Belgian endive; basil sprig (to garnish)

Stuffed Endive Spears – a delicious recipe with black olives, nuts, goat cheese, tomato, fresh basil, clove garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 cup diced black olives
2 tablespoons pine nuts
8 ounces goat cheese or 8 ounces cream cheese, softened
1/4 cup sun-dried tomato packed in oil, finely chopped
1/4 cup fresh basil, chopped
1 clove garlic, minced
1/4 teaspoon red pepper flakes, crushed
3 heads Belgian endive
basil sprig (to garnish)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Stuffed Endive Spears

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